CURRIES
(Served
With Rice, Raita & Pickle)
1.
KERALA
AVIAL
Fresh vegetables in special
coconut sauce & spices
2.
CHANNA MASALA
Chick-peas in exotic spices
3.
DHAL FRY
Lentil sautéed with onion, ginger and
garlic
4.
BAINGAN
BARTHA
Slices of fresh eggplant baked
on a low flame, mashed with tomatoes & onions, cooked with spices
5.
MIXED VEGETABLE
CURRY
Fresh vegetables with herbs
& spices
6.
VEGATABLE
KORMA
Fresh vegetables, cooked in
special spices & coconut milk
7.
PALAK
PANEER
Spinach & fresh home made
cheese cooked with tomatoes, onions & spices
8.
MUTTER
PANEER
Homemade cheese & peas
cooked with tomatoes & spices
9.
BHINDI DO PIAZA - Okra with sautéed onions and
spices
10.
PANEER
MAKHANI
Cheese pieces in tomato based
creamy sauce with spices
11.
GOBI
CHETTINAD
Cauliflower cooked with onion
and 20 different spices (hot & spicy)
12.
ALU
GOBI
Potatoes with Cauliflower, with
onions, tomatoes & spices
RICE
SPECIALITIES
1.
VEGETABLE BIRIYANI
WITH
RAITA
Basmati rice cooked with fresh
vegetables & special spices
2.
BISI BELE BATH (Sambar
Rice)
Rice cooked with lentils &
garden fresh vegetables with special spices
3.
BAGALA
BATH
Yogurt rice garnished with
mustard seeds & cucumber
4.
SPECIAL
UPPUMA
Cream of wheat with fresh
garden vegetables, garnished with nuts
5.
TAMARIND RICE
Rice made with special tamarind
sauce & peanuts
6.
LEMON RICE
Rice seasoned with fresh lemon juice & cashew
nuts
7.
VEGETABLE FRIED RICE CHINESE STYLE
Rice saute’ed with special vegetables,
Chinese & Indian spices
HOUSE SPECIALITIES
1. POORI
CHANNA
Large puffy bread with garbanzo
beans masala
2. SET
DOSA
Soft pancake made of rice &
lentils served with sambar & chutney
3. PONGAL with
AVIAL
Rice & lentils cooked like
khichadi served with fresh vegetables cooked in special coconut sauce
4.
ANDHRA
PESARAT
Whole moong dal & rice
crepe topped with onions & chillies & stuffed with uppuma
5.
CHANNA
BATURA
Large puffy bread served with
channa masala
6.
POORI
BHAJI
Fried large puffy bread served
with potatoes & peas
7.
GOBI MANCHURIAN - WITH
GRAVY
Cauliflower marinated with
flour, saute’ed
with ginger, garlic
chillies & soy sauce
8.
KOTHU
PARATHA
Diced layer bread with Onion,
Tomato and spices with veg.chick peas
WOODLAND’S COMBINATIONS
(Served With Sambar
& Chutney)
1.
IDLY, VADA & DOSA (EXCEPT PANEER
DOSA)
2.
IDLY, VADA &
UTHAPPAM
DELUXE
DINNER SPECIALS
1. SPECIAL WOODLANDS DINNER
CHOICE OF SOUP
2. IDLY OR VADA - DOSA OR UTHAPPAM -
SAMBAR & CHUTNEY
TEA OR COFFEE
3. DELUXE SOUTH INDIAN THALI
RICE - RAITA - SAMBAR - RASAM
TWO CURRIES - ONE CHAPATHI
ONE SWEET AND PICKLE
4. MYSORE
ROYAL THALI
RICE - RAITA - SAMBAR – RASAM TWO
CURRIES - ONE CHAPATHI
DHAL - ONE SWEET AND PICKLE
TEA OR COFFEE
APPETIZERS
1.
IDLY
Steamed rice & Lentil
patties
2.
KANCHEEPURAM IDLY
(Saturday & Sunday
only)
Spiced & garnished with
cashew nuts, carrots & cilantro
3.
MEDHU VADA
Fried lentil donuts
4.
DAHI
VADA
Fried lentil donuts dipped in
yogurt
5.
SAMBAR
VADA
Fried lentil donuts dipped in
sambar
6.
RASA
VADA
Fried lentil donuts dipped in
RASAM
7.
GOBI MANCHURIAN -
DRY
Cauliflower marinated with
garlic, ginger, chillies & soy sauce
8.
MYSORE
BONDA
Golden brown lentil dumpling
9.
VEGETABLE
SAMOSA
Crispy and flaky crust stuffed
with potatoes and peas
10.
MIXED VEGETABLE
PAKORA
Potatoes, cauliflower, onions
& chillies dipped in mildly spiced besan batter & deep fried
11.
VEGETABLE
CUTLET
Minced vegetables with spices,
coated with bread - crumbs & deep fried
12.
ASSORTED
APPETIZERS
Vada, Mysore Bonda, Vegetable Samosa, Vegetable Cutlet,
Vegetable & Paneer Pakora
13.
PANEER
PAKORA
Tender homemade cheese sticks
dipped in batter & fried
14.
MASALA PAPAD (2 PIECES)
15.
MINI IDLY
16.
BHEL
PURI
17.
RAGADA PATTIES
18. POTATO
BONDA
SOUPS
& SALAD
1.
FRESH HOMEMADE
TOMATO
SOUP
2.
RASAM
A traditional South Indian sour
'n' spicy soup
3.
MULAGATANI
SOUP
Vegetable soup garnished with
rice
4.
SWEET CORN
SOUP
5.
GREEN
SALAD
UTHAPPAM
(Indian
Style Pancakes served with Sambar & Chutney)
1.
PLAIN
UTHAPPAM
Rice & Lentil pancake
2.
TOMATO & PEAS
UTHAPPAM
With tomato & peas topping
3.
ONION & PEAS
UTHAPPAM
With onion & peas topping
4.
ONION & CHILLI
UTHAPPAM
With onion & chilli topping
5.
WOODLANDS VEGETABLE
UTHAPPAM
Tomato, peas, carrots, chillies
& onion toppings
6.
MILAKAI PODI
UTHAPPAM
7.
PANEER
UTHAPPAM
DOSA
(Served
with Sambar & Chutney)
1.
SADA DOSA
Thin rice &
lentil crepes
2.
MASALA
DOSA
Thin rice & lentil crepes
filled with potatoes & onions
3.
SADA MYSORE
DOSA
Thin rice & lentil crepes
with a layer of spicy chutney
4.
MYSORE MASALA
DOSA
Thin rice & lentil crepes
with a layer of spicy chutney, filled with potatoes & onions
5.
ONION
DOSA
Thin rice & lentil crepes
with onion topping
6.
ONION MASALA
DOSA
Thin rice & lentil crepes
with onion topping filled with potatoes & onions
7.
BUTTER MASALA
DOSA
Thin rice & lentil crepes
filled with potatoes & onions, cooked in butter
8.
SADA RAVA
DOSA
Thin crepes made of cream of
wheat & rice
9.
SPECIAL RAVA
DOSA
Cream of wheat & rice
crepes with onions & chillies
10.
SPECIAL RAVA
MASALA
DOSA
Cream of wheat & rice
crepes grilled with onions & chillies, filled with potatoes & onions
11.
PAPER DOSA
Thin rice crepes, rolled &
crispy
12.
PAPER MASALA
DOSA
Thin rice crepes filled with
potatoes & onions
13.
WOODLANDS SPECIAL SPRING
DOSA
Thin rice crepes filled with
vegetables & spicy chutney
14.
PANEER
DOSA
Thin rice crepes
filled with homemade cheese & spicy chutney
BREADS
& SIDE ORDERS
1. BATURA
Large puffy bread
2. POORI (2)
Fried fluffy whole wheat bread 3.
3. CHAPATHY(2)
Soft thin whole wheat bread 4.
4. PARATHA
Multi-layered
whole wheat bread
5. ALOO PARATHA
Paratha filled with potatoes
6. MANGO CHUTNEY
7.
SAMBAR
8. MILAKAI
PODI
A spicy mix of ingredients
9.
RAITA
(Yogurt with cucumbers)
10. PAPADUM (2 PIECES)
11. DISH OF
RICE
DESSERTS
1.
RASMALAI
Homemade cheese in a flavored
creamy milk sauce & pistachio nuts
2. GULAB
JAMUN
Fried home made cheese balls,
served in rose flavored light syrup
3. BADAM HALWA
Ground almonds cooked in honey & butter
4. CARROT
HALWA
Grated carrots cooked in honey
& butter
5. MADRAS
SPECIAL PAYASAM
Fine vermicelli cooked in milk
& garnished with raisins & cashews
6.
ICE
CREAMS
Vanilla or Mango
7. HALWA ICE
CREAMS
Ice cream served with halwa
8. KULFI
Home made Indian
ice cream
9. KESARI (SEERA)
Cream of wheat cooked with pineapple, honey, butter &
saffron
10. FRUIT SALAD WITH ICE
CREAM
(Saturday & Sunday only)
BEVERAGES
1. ASSORTED SODAS
2. MADRAS
COFFEE
3. MANGO
JUICE
4. CARROT & ALMOND SHAKE
5. FRESH LIME SODA
6. ICED
TEA
7.
CHAI
8.
PADHANEER
(Palm Drink)
9. ROSE MILK
10.
LASSI
Plain, Sweet or Salted
11. MANGO
LASSI
12. MANGO MILK
SHAKE
13. BOTTLED
WATER
14. SHIRLEY
TEMPLE
15. KUMBUCHA
(Organic tea)
16. HERBAL
TEA
KINGFISHER / TAJMAHAL BEER
HIMALAYAN BLUE, MAHARAJA, YETTI
12 oz - , 22 oz
-